Talent
Abraham Conlon
Chef/Owner of Fat Rice
Alfredo Nogueira
Analogue Chicago
Amy Cavanaugh
Time Out Chicago
Arlene Stein
Head of Terroir Symposium
Beth Eccles
Green Acres Farms
Chandra Ram
Plate Magazine
Cindy Schuman
Sepia Chicago
Cosmo Goss
Chef of The Publican
Danny Shapiro
Slippery Slope
David Flom & Matt Moore
Managing Partners of Chicago Cut Steakhouse
Dave Cleverdon
Kinnikinnick Farm
Doug Psaltis
Chef Partner of RPM Italian, Bub City
Duncan Biddulph
Kinmont Restaurant
Ed Kim
Mott Street
Ellen Malloy
Co-founder of Eat Morsel

Gregory Hall
Virtue Cider
Gregory Laketek
West Loop Salumi
Heather Crosby
Yum Universe
Jason Hammel
Chef/Owner of Lula Cafe, Nightwood
Jennifer Jackson & Justin Tootla
Chefs of Pickles & Chub
Jessica Oloroso
Owner of Black Dog Gelato
Michel Nischan
CEO of Wholesome Wave
Michael Ciapciak
Bang Bang Pie
Missy Corey
Head Butcher of PQM
Nate Meads
Pastry Chef at RM Champagne Salon
Nicole Pederson
Chef at Found
Noelle DiPrizzio
Co-founder of Chicago Distilling Company
Paul Virant
Chef/Owner of Vie, Perennial Virant
Richard Bertsche
Founder of Prima Cider
Sam McDermott
Owner of Buttermilk Bento
Sandra Holl
Pastry Chef of Floriole Cafe & Bakery
Sarah Mispagel
Pastry Chef of Nightwood